Reflections On Disney

Since my stomach is not big enough for the entire festival in one day, I have to break it up.  Today was round 2 of the tasty offerings.   The Figment popcorn bucket was thankfully sold out so I was finally able to get in a reasonable line to taste test the tomato soup and bacon, apple brie grilled cheese.  I waited about 15 minutes which beat the 7-hour wait on Friday.   Pop Eats The soup was perfection.  If I could eat tomato soup like this every day I would gladly do so.  It was so flavorful.  The grilled cheese was great but I have to say I did not taste the apples.  I would absolutely have this dish again though.   Tomato Soup and Bacon, Brie apple grilled cheese El Artista Hambriento Located at the entrance to the Mexican pavilion this stop has some exciting offerings.  Although I have not yet tried the Carne Asada it was quite popular and I hear it is excellent.  I am saving that one to share with my husband....

Oh the Festival of the Arts... There is nothing I look forward to more than a good EPCOT Festival.  It was a genius marketing strategy to bring a food and wine aspect into all their festivals.  It draws the foodies and I am definitely that.   As a child, I would not ever try new foods but as an adult, my husband always had a rule that I had to try things even if I didn't think I would like them. That opened the door to so many amazing foods for me. The EPCOT festivals are the perfect way to experience new foods if you aren't so daring.  They are smaller portions so it's not like you have to commit to an entire meal and you can literally try a WORLD full of foods in one place. I want to review every single food I try and that is a LOT so here goes with a few of the tasty goodies I have tried so far... Deconstructed Apple Pie a la mode Deconstructed BLT Deconstructed French Onion Soup Deconstructed Key Lime Pie The Deconstructed Dish We tried all of these and they...